At 1,707 metres, Samedan is the highest commercial airport in the Alps and one of the most operationally demanding in Europe. Performance limitations at altitude affect aircraft payload, which has direct consequences on catering planning. Business aviation traffic at St Moritz peaks hard in winter and again during Engadin summer events, leaving little margin in the turnaround schedule. Private jet catering at LSZS requires early confirmation with the FBO. Above Catering handles inflight catering at Samedan with direct handler liaison and logistics built around the airport’s specific constraints.
Notice & flexibility: No rigid minimum notice required. Sourcing and prep timelines adapt directly to your order specifications and flight schedule, with priority handling for last-minute flights.
Above Catering provides full service at Samedan St Moritz. We source fresh products from local partners in Samedan St Moritz (restaurants, artisans) for delivery directly to the aircraft. Our operations are open from 06:00 to 20:00 UTC in summer (07:00 to 21:00 UTC in winter).
There is no rigid minimum notice required: preparation timelines adapt directly to your menu selection and flight schedule. Urgent and last-minute requests are accommodated with maximum responsiveness.
Yes, it's our specialty. Our operational team handles priority requests for last-minute flights with rapid responsiveness. We are in direct contact with FBOs at LSZS to ensure synchronized delivery with your arrival.
Above Catering delivers directly on the tarmac at LSZS. Unlike local caterers in Samedan St Moritz who don't serve aviation, we specialize in FBO delivery, accommodating last-minute requests.
Above Catering also operates at these nearby airports:
View all Above Catering airport locations | Above Catering — Private Jet Catering Service